Manio
From Gallifrey with love.
William Thorgood
William pulled into the small parking lot outside of the Dead End Diner. He had owned the business ever since his father passed away three years ago, and was surprised at how much he enjoyed running the restaurant compared to old job at a high-end restaurant in Hallowsbrook. It was 5 o'clock in the morning and William got here bright and early every day to get things up and running for the day. He stepped out of his van, and was quite pleased to see the local snow plow just finishing cleaning up the parking lot.
The exterior of the diner was small, and quaint. It had been built into an old log cabin that had been converted to have plumbing, electricity and gas lines. A green neon sign suspended from the roof that displayed the diner's name would flicker occasionally, which William was actually quite fond of. The Dead End Diner was originally built in 1932 by William's grandfather, and was passed down to his father, and then down to William himself.
William unlocked the front door and walked into the diner.
The diner wasn't extravagant or high-end or anything like that. It was more of a roadside dive, but William liked to think it had character. The ten booths were set with red leather seats and the leather was peeling away in places. Even with the lights on it was dimly lit, and years of fryer oil smell had saturated into the wooden walls. The floors were a black and white checker-board pattern, and had a rectangular counter in the centre of the dining room where eight stools were set up. This counter area had three coffee machines, a microwave and a glass case where fresh donuts were put on display. These donuts were made everyday by the overnight baker William hired who'd come in around 2 am and bake a good selection of donuts, breads, etc for the day and then head home. William thought it was a good investment and was always delighted to come in and smell the scent of freshly baked bread and donuts.
He got to work making fresh coffee for the three pots, with one always dedicated to decaf. After about half an hour of opening up he unlocked the front door, turned on the open sign and got to work in the kitchen preparing for the day.
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Eventually, 7am rolled around and as the sun began to rise he could see people beginning to pull into the parking lot and step into the diner. He recognized the few regulars that came in every morning, who took their seats at the counter and he began pouring them coffee and asking them for their usual while he waited for the rest of his staff to arrive. During this process he turned on the TV that was nestled in the southern corner of the restaurant and flicked it over to the local news channel since his early morning regulars wanted to watch the news.
After pouring everyone their coffee and finishing up the opening up he retreated back into the kitchen to begin cooking breakfast.
Connor McCormick
Connor arrived at the diner around 9am, pulling up in his winnebago which served as both his home and recording studio for his podcast all about cryptids. The winnebago was a lime-green in colour and had images of Bigfoot and the Loch Ness monster painted all around the exterior of it. He peered out through the windshield and saw that a few vehicles had been parked outside already. He reached into his backpack and grabbed one of his "mushrooms" and swallowed it down, shook his head and stepped out into the cold winter morning and made his way into the diner.
He took his seat in one of the corner booths and began perusing through the menu. He wasn't a huge breakfast fan, but decided to stop at the diner on his way for his next road trip to do research on a new cryptid people had been seeing in Vancouver. The drive was long so he wanted to get started early and get some food in his stomach before he set off. The proprietor of the establishment came over and offered him some coffee, which Connor accepted and thought for a moment.
"I'll have the BLT with some hashbrowns. Thanks." Connor then nodded his thanks at the owner, and sipped on his coffee. He took out his phone and opened up the recording app and glanced around to make sure no one was listening in and began speaking into his phone. "I'm currently sat at the Dead End Diner just outside of Hallowsbrook. The trip to Vancouver will take some time, but I'm very excited to learn more about this cryptid people have been seeing and hearing screaming outside of the city. The Vancouver authorities said it's a mountain lion, but I'm not so sure." He closed the app, and sipped once more on his coffee and thoughts were racing through his head about what he might find in Vancouver.